Film to Table: screening and dinner inspired by the film II

Film to Table: screening and dinner inspired by the film 

This event is not suitable for non-polish speakers. 

PURO’s original ‘Film to Table’ concept combines a film screening with a culinary journey, creating a space where cinema can be experienced with all the senses. This unique encounter at the intersection of cinema and gastronomy offers a fresh, unexpected way to explore film. 

‘The Fifth Season’ tells the story of five outstanding Italian female chefs who, in their own ways, reinterpret the heritage of their home regions. Their cooking is not just a craft, but also a story of passion, experience and memory. After the screening, we will walk to the MUND restaurant at the PURO Warsaw Old Town hotel, where a tasting dinner inspired by the film’s protagonists will take place. The post-screening dinner will serve as a natural extension of these stories, an invitation to discover how food can reveal the story of time, place and people.

Menu:

Amuse-bouche
Radish with brown butter emulsion
Starter
White asparagus with wild garlic and smoked cottage cheese
Main course
Colorful cauliflowers with hazelnut sauce and herbs
Dessert
Krem angielski z rabarbarem i syropem rumiankowym
A glass of sparkling wine or soft drink

The price of a ticket for the screening, including a tasting menu, is 199 PLN. 

An introduction to the film will be given by Diana Dąbrowska, a Polish film scholar, film critic and cultural animator born in southern Italy, and artistic director of the Hommage à Kieślowski Film Festival in Sokołowsko. She runs an online educational project called ‘Accademia Włoskiego Kina’.